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REISHI

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Reishi is an ancient medicinal master and has been revered throughout the world for thousands of years. It's incredible adaptogenic qualities and overall health support has earned it's name "The Mushroom of Long Life". Reishi is commonly used in traditional Chinese medicine (TCM) for treating various condition or diseases such as hypertension, hyperglycaemia, hepatitis and cancer.

Reishi contains

polysaccharides (α/β-D-glucans),

alkaloids, triterpenoids (ganoderic acids, ganoderenic acids, ganoderol, ganoderiol, lucidenic acids), sterols/ergosterol, proteins (LZ-8, LZ-9), nucleosides (adenosine, inosine, uridine), and nucleotides (guanine, adenine). 

Medical References:

​

https://pubmed.ncbi.nlm.nih.gov/28183232/

https://pubmed.ncbi.nlm.nih.gov/14713328/

https://pubmed.ncbi.nlm.nih.gov/15489214/

https://pubmed.ncbi.nlm.nih.gov/33218180/

https://pubmed.ncbi.nlm.nih.gov/15525457/

https://www.ncbi.nlm.nih.gov/books/NBK927

https://www.webmd.com/vitamins/ai/ingredientmono-905/reishi-mushroom

May offer support with:

  • IMMUNE SYSTEM FUNCTION

  • ADAPTOGENIC

  • ANTI-INFLAMMATORY

  • SLEEP SUPPORT

  • REDUCE STRESS

  • BALANCES HORMONES

  • LIVER DETOX

  • REDUCING FATIGUE

  • PROTECTION AGAINST TUMORS

  • ANTI-VIRAL

  • BALANCING BLOOD PRESSURE

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